Little Bird Kefir

Tue, 2016-06-21 22:33

When it comes to milk most of us like it fresh and cold, so when we discovered kefir at this year's BBC Good Food Eat Well Show, we were a little hesitant to try, especially once we had discovered what it was made from. However, with a growing number of health benefits being promoted through kefir, we thought it might be a good idea to take a look at this new superfood!

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Mr Lee's Premier Pot Noodle

Sun, 2016-06-12 13:39

Move over Pot Noodle because there is a new pot on the block, in the form of Mr Lee's. The time has come for a healthier option in instant noodle, with no nasties added.

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France Comes to Oxted

Tue, 2016-06-07 12:34

Hot on the heels of the recent Love Oxted Day, the Oxted Bid is delighted to be bringing a certain 'je ne sais quoi' to Oxted, in Surrey, on Saturday 25th June 2016. The town will welcome French traders from across the Channel to set up stalls in the town centre.

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Crickets on the Menu with Crobar

Wed, 2016-05-18 12:10

Last year a selection of health-focussed, energy bars made with cricket flour was launched nationwide. Crobar is the first food product to retail in the UK that uses insects as an ingredient and the bars are billed as a healthy source of vitamins, antioxidants and protein - as well as being gluten, soy and dairy-free.

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Editor's Choice

Tear and Share Cheese Scones

Tear and Share Cheese Scones

The Eckley family are somewhat of a specialist in oilseed rape and have been farming in Kent for over 60 years. They select the best rapeseed crop to produce their Pure Kent Cold Pressed Rapeseed Oil. With its bright yellow colour the rapeseed oil has a light, delicate and nutty flavour and can be used instead of butter and other fats in a host of recipes.

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What's Hot

Thai Prawns with I Sea Pasta

Thai Prawns with I Sea Pasta

With so many culinary possibilities, health benefits and the plan for a sustainable food source, "I Sea Pasta" has been developed, tested and is ready to eat. Jo Banks from Alive with Flavour made a Thai-inspired curried dish to try hers.

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Recent Articles

Taste of London 2016

Andy Kyriacou, vocalist for 80’s Pop band Modern Romance, returns from performing at Let's Rock Leeds in time to visit A Taste Of London, one of the prestigious food events in London, to see what the fuss is all about.

Little Bird Kefir

When it comes to milk most of us like it fresh and cold, so when we discovered kefir at this year's BBC Good Food Eat Well Show, we were a little hesitant to try, especially once we had discovered what it was made from. However, with a growing number of health benefits being promoted through kefir, we thought it might be a good idea to take a look at this new superfood!

Mr Lee's Premier Pot Noodle

Move over Pot Noodle because there is a new pot on the block, in the form of Mr Lee's. The time has come for a healthier option in instant noodle, with no nasties added.

The Oxted Food and Drink Festival Returns

On Saturday 18th June the Oxted Food & Drink Festival is set to return to Master Park, in Oxted, Surrey. This year's return event is set to offer a day of street food, producers, music and family fun.

The Festival of Dunes with Andy Kyriacou

Andy Kyriacou, vocalist for 80's Pop band Modern Romance, shared with us his review of Tunisia; an Islamic country which doesn't attempt to grab the headlines but simply continues about its business, trying hard to build a future.

Hidden Treasures at Kingscote Wine Estate

Spanning 150 acres the Kingscote Estate near East Grinstead is an English wine producer as well as an idyllic venue for weddings, corporate events and private parties, boasting vineyards, apple orchards and a winery producing Kingscote wines and cyder.

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