Ales Tales Returns for Round Two

Tue, 2018-05-22 20:14

Ales tales returns for a second year of the finest Belgian craft beers, with 70 varieties from over 20 breweries.

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Taking Tapas to the Next Elevation with Spain Buddy

Thu, 2018-05-17 11:56

Anyone who knows us will know our recent passion for Spanish tapas so when this morning a copy of Spain Buddy's recipe book dropped in to my inbox (PDF-style) courtesy of author Elle Draper, it is with a little excitement that I start to read through this e-book on Spanish food.

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Aberdeen, a place where you can feel Scotland

Mon, 2018-04-23 13:09

Nestled in the North-east of Scotland above its more famous counterpart Edinburgh; Aberdeen is quickly establishing itself as a cultural destination that can rival even the most established of visitor destinations, and all without a novelty Scottish themed stuffed toy in sight.

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Silent Pool Gin - Official Sponsor of the Guildford Summer Festival

Thu, 2018-04-19 07:53

Guildford Summer Festival, with official sponsor Silent Pool Gin, is back for its 35th year with over one hundred events to enjoy over the summer in Guildford.

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GO! Organic Festival Line Up Announced

Tue, 2018-04-17 16:41

The website for London's big new summer event, the GO! Organic Festival, has gone live and tickets are now on sale! An you can now find full details of the impressive line-up, combining great bands, celebrities, talks, organic kitchen demos, kids' stuff, features and over 100 exhibitors to celebrate all things organic, brought together in a fabulous festival setting.

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Editor's Choice

Food and Drink

Tea Time in the Sun

Tea Time in the Sun

Nothing brings the teapot out in to the garden more than a few sunshine days - and this week the UK seem to be making the most of our favourite tipple while the early Summer sun makes its first appearance. Here is a quick round up of our top five favourites this month.

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Lifestyle

Gareth Downie talks Free Range vs Farmed

Gareth Downie talks Free Range vs Farmed

Lifestyles come down to individual choices, and with vegan diets on the rise, what alternatives to the supermarkets are available for those who still enjoy meat in their meals? We caught up with Gareth Downie, owner of Ayrshire based butcher West Coast Foods, to find out what he thought about supermarket venison vs local butcher options.

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Competitions

Win a Honeybuns' New Generation Traybake

Win a Honeybuns' New Generation Traybake

Our friends at Honeybuns Bakery, down in Dorset have been working hard to perfect their new Oaty Raspberry Bar - and we have a whole tray bake to give away this month to celebrate. To kick-start the relaunch of our monthly competitions we think that this is the perfect prize to set us off!

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Recent Articles

Taking Tapas to the Next Elevation with Spain Buddy

Anyone who knows us will know our recent passion for Spanish tapas so when this morning a copy of Spain Buddy's recipe book dropped in to my inbox (PDF-style) courtesy of author Elle Draper, it is with a little excitement that I start to read through this e-book on Spanish food.

Simple Simon's Perfect Pies

Nothing warms our tummies quite like a couple of fresh pies landing in the kitchen. So when a couple of pies arrived from Simple Simon's Perfect Pies, there were a few testers waiting to try.

Historic Surrey Pub Reopens on Star Wars Day!

One of Surrey's most historic pubs The White Hart on Godstone Green re-opens today (May the 4th) following an extensive refurbishment by new owners Revere. Situated in the beautiful village of Godstone, the former coaching inn dating back to the 16th century has been meticulously renovated whilst maintaining standout original period features. The grand venue now boasts an extensive restaurant and impressive bar, as well as a central decked courtyard, an intimate terrace and two private dining rooms.

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