The ToasT of Oxted

When a new food service comes to town, it is usual for the first few months to see a crowd of locals checking out the venue, menu and service. When a year or so later, the same restaurant is not only thriving but also opening another outlet in the same high street, you know they are doing something right!

  • 24/10/2017

Aubergines filled with Pisto and Manchego

We got hooked on our visits to the Tapas Revolution at Bluewater, and after sampling their Pisto on a recent visit, we decided it was time to get back in the kitchen and make our own. We don't quite measure up to Omar's standards but it is a great way to cook together and try new ideas.

  • 24/10/2017
  • 23/10/2017
  • 20/10/2017

Chocolate Unwrapped at The London Chocolate Show

October is the month of chocolate, thanks to the invention of Chocolate Week (Kate Johns we are for ever in your debt). And this October we felt a distinct rise in people wanting to know more about the world of chocolate and what artisan chocolate-making entails.

  • 19/10/2017

Win a Bridgestone Winter Driving Pack

Gear up with Bridgestone for Tyre Safety Month and win a winter driving pack! As the world's largest tyre and rubber company, Bridgestone is always looking at ways to keep motorists as safe as possible.

  • 10/10/2017

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